Microbacterium kitamiense
| Microbacterium kitamiense | |
|---|---|
| Scientific classification | |
| Kingdom: | Bacteria |
| Phylum: | Actinobacteria |
| Order: | Actinomycetales |
| Suborder: | Micrococcineae |
| Family: | Microbacteriaceae |
| Genus: | Microbacterium |
| Species: | M. kitamiense |
| Binomial name | |
| Microbacterium kitamiense Matsuyama et al. 1999[1] | |
| Type strain | |
| CIP 106320, DSM 13237, IAM 15189, IFO 16414, JCM 10270, Kitami C2, LMG 22055, NBRC 16414, NCIMB 13608, NRRL B-24226[2] | |
Microbacterium kitamiense is a heterotrophic, strictly aerobic, mesophilic and non-motile bacterium from the genus of Microbacterium which has been isolated from waste water from a sugar-beet factory in Kitami in Japan.[1][3][4][5] Microbacterium kitamiense produces polysaccharide.[4] Microbacterium kitamiense has a high GC-content.[6]
References
- 1 2 Parte, A.C. "Microbacterium". www.bacterio.net.
- ↑ "Microbacterium kitamiense Taxon Passport - StrainInfo". www.straininfo.net.
- ↑ George M., Garrity (2012). Bergey's manual of systematic bacteriology. (2nd ed. ed.). New York: Springer Science + Business Media. ISBN 0-387-68233-3.
- 1 2 Matsuyama, H; Kawasaki, K; Yumoto, I; Shida, O (October 1999). "Microbacterium kitamiense sp. nov., a new polysaccharide-producing bacterium isolated from the wastewater of a sugar-beet factory.". International journal of systematic bacteriology. 49 Pt 4: 1353–7. doi:10.1099/00207713-49-4-1353. PMID 10555312.
- ↑ "Catalogue: DSM-13237". www.dsmz.de.
- ↑ Lee, Brenda J. Little, Jason S. (2007). Microbiologically Influenced Corrosion. Hoboken: John Wiley & Sons. ISBN 0-470-11244-1.
Further reading
- Rajakaruna, edited by Susan Harrison, Nishanta (2011). Serpentine : the evolution and ecology of a model system. Berkeley: University of California Press. ISBN 0-520-26835-0.
| External identifiers for Microbacterium kitamiense | |
|---|---|
| Encyclopedia of Life | 970868 |
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