Penicillium cyaneum

Penicillium cyaneum
Scientific classification
Kingdom: Fungi
Order: Eurotiales
Family: Trichocomaceae
Genus: Penicillium
Species: P. cyaneum
Binomial name
Penicillium cyaneum
Biourge, La Cellule 1923[1]
Type strain
ATCC 10432, BCRC 33337, CBST , CBS 119.51, CBS 315.48, CCRC 33337, FRR 0775, IFO 5337, IMI 039744, MUCL 38770, NBRC 5337[2]
Synonyms

Citromyces cyaneus[1]

Penicillium cyaneum is a species of the genus of Penicillium which was isolated from an oil-field.[1][3][4][5] Penicillium cyaneum produces fatty acid, Brefeldin A and the antibiotic Cyanein[6][7]

Further reading

See also

References

  1. 1 2 3 MycoBank
  2. Straininfo of Penicillium cyaneum
  3. UniProt
  4. Koman, V.; Betina, V.; Baráth, Z. (1969). "Fatty acid, lipid and cyanein production by Penicillium cyaneum". Archiv für Mikrobiologie. 65 (2): 172–180. doi:10.1007/BF00693319.
  5. Iizuka, H.; Ohtomo, T.; Yoshida, K. (1979). "Production of arachidonic acid by a hydrocarbon-utilizing strain of Penicillium cyaneum". European Journal of Applied Microbiology and Biotechnology. 7 (2): 173–180. doi:10.1007/BF00505023.
  6. Betina, V.; Nemec, P.; Dobias, J.; Baráth, Z. (1962). "Cyanein, a new antibiotic from Penicillium cyaneum". Folia Microbiologica. 7 (6): 353–357. doi:10.1007/BF02928123.
  7. Richard J. Cole (31 October 2012). Modern Methods in the Analysis and Structural Elucidation of Mycotoxins. Elsevier. ISBN 0323148530.
External identifiers for Penicillium cyaneum
Encyclopedia of Life 1017268
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