Potato waffle
Not to be confused with Waffle fries.
Potato waffle (far left), as part of a full breakfast | |
Type | Savoury |
---|---|
Place of origin | United Kingdom |
Main ingredients | Potatoes, oil, seasonings |
Cookbook: Potato waffle Media: Potato waffle |
Potato waffles are a potato-based savoury food in a waffle-like lattice shape. They are common in the United Kingdom and Ireland and are also available in some other countries, including Australia.[1]
They are made of potato, oil, and seasonings.[2] They are sold frozen. They may be baked, grilled, or fried, and are used as a side dish, often together with sausages or bacon, or as a snack food. The leading brand is Birds Eye, who introduced the item in 1981.[3]
See also
- List of potato dishes
- Food portal
References
- ↑ Loftus, Valerie. "8 reasons why potato waffles are a staple of the Irish diet". Retrieved 2016-08-16.
- ↑ Company Website
- ↑ http://www.birdseye.co.uk/en-uk/range/potatoes/potato-waffles/
This article is issued from Wikipedia - version of the 9/26/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.