Sopa teologa

Sopa teologa
Type Soup
Place of origin Peru
Region or state Trujillo
Main ingredients White bread, potatoes, tomatoes, sliced cheese, milk
Cookbook: Sopa teologa  Media: Sopa teologa

Sopa Teologa (Theologic soup) also known as "Priest's Soup" and "sopa de festiva"[1] is a traditional soup in Trujillo.[2] Because it includes bread in the ingredients, and because it has an attributed religious origin, it is called theologic. It is made of white bread, potatoes, tomatoes, sliced cheese and milk. It can have chicken or turkey meat, sometimes both. Seasonings include garlic, leek, celery, oregano, pepper, salt, white onion, bay leaf, and yellow chili pepper.

References

  1. Cultural and Historical Geography of Southwest Guatemala, Issues 4-5 at Google Books
  2. "SOPA TEOLOGA". Peruanos news. Retrieved 15 July 2013.


This article is issued from Wikipedia - version of the 11/4/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.