Suillus punctipes
| Suillus punctipes | |
|---|---|
 | |
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Basidiomycota |
| Class: | Agaricomycetes |
| Order: | Agaricales |
| Family: | Suillaceae |
| Genus: | Suillus |
| Species: | S. punctipes |
| Binomial name | |
| Suillus punctipes (Peck) Singer (1945) | |
| Synonyms[1] | |
| |
Suillus punctipes, commonly known as the spicy suillus, is a bolete fungus in the family Suillaceae.
Taxonomy
The fungus was originally described in 1878 by American mycologist Charles Horton Peck as a species of Boletus. Collected from Gansevoort, New York, Peck described its distinguishing features as "its rhubarb-colored stem thickened at the base and the brownish color of the young hymenium".[3] Rolf Singer transferred it to Suillus in 1945.[4]
Habitat and distribution
The bolete has been recorded from Taiwan.[5]
See also
References
- ↑ "GSD Species Synonymy: Suillus punctipes (Peck) Singer". CAB International. Retrieved 2015-01-17.
- ↑ Singer R. (1942). Das System der Agaricales. II. Annales Mycologici. 40. p. 30.
- ↑ Peck CH. (1879). "Report of the Botanist (1878)". Annual Report on the New York State Museum of Natural History. 32: 17–72 (see p. 32).
- ↑ Singer R. (1945). "The Boletineae of Florida with notes on extralimital species. II. The Boletaceae (Gyroporoideae)". Farlowia (2 ed.). Weinheim: Cramer. 2: 223–303 (see p. 277).
- ↑ Yeh K-W, Chen Z-C. (1980). "The boletes of Taiwan" (PDF). Taiwania. 25 (1): 166–184.
External links
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