Tibeti
Not to be confused with Tibetan.
Tibeti is a unique post-fermented tea that originated in Yaan. It has been long been traded as a tea brick between China and Tibet. The tea is packed in Kangting and shipped over the caravan routes by yak.
| Common varieties | |||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| By country | |||||||||||||||||||||||||||
| Culture |
| ||||||||||||||||||||||||||
| History | |||||||||||||||||||||||||||
| Production and distribution |
| ||||||||||||||||||||||||||
| Preparation |
| ||||||||||||||||||||||||||
| Tea and health |
| ||||||||||||||||||||||||||
| Sale | |||||||||||||||||||||||||||
| Tea-based drinks | |||||||||||||||||||||||||||
| See also |
| ||||||||||||||||||||||||||
| |||||||||||||||||||||||||||
This article is issued from Wikipedia - version of the 10/2/2016. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.