Cantharellus friesii
Cantharellus friesii | |
---|---|
| |
Scientific classification | |
Kingdom: | Fungi |
Division: | Basidiomycota |
Class: | Agaricomycetes |
Order: | Cantharellales |
Family: | Cantharellaceae |
Genus: | Cantharellus |
Species: | C. friesii |
Binomial name | |
Cantharellus friesii Quél. (1872) | |
Synonyms[1] | |
|
Cantharellus friesii | |
---|---|
![]() | |
![]() | ridges on hymenium |
![]() | cap is infundibuliform |
![]() | hymenium is decurrent |
![]() | stipe is bare |
![]() | spore print is yellow |
![]() | ecology is mycorrhizal |
![]() | edibility: choice |
Cantharellus friesii, the orange or velvet chanterelle, is a fungus native to Asia and Europe.[2] The cap color varies from deep yellow to reddish orange and is 2–4 cm wide. It occurs in beech, fir and spruce forests. C. friesii is considered a good edible mushroom, but because of its rarity, it deserves protection. The specific epithet friesii honors the mycologist Elias Magnus Fries.
References
- ↑ "GSD Species Synonymy: Cantharellus friesii Quél.". Species Fungorum. CAB International. Retrieved 2014-05-18.
- ↑ "English Names for Fungi". British Mycological Society. Retrieved 2011-03-25.
- Krieglsteiner G.J. (2000). Die Großpilze Baden-Württembergs (in German). 2. Stuttgart: Verlag Eugen Ulmer. ISBN 3-8001-3531-0.
External links
This article is issued from Wikipedia - version of the 5/19/2014. The text is available under the Creative Commons Attribution/Share Alike but additional terms may apply for the media files.